Thyme Honey

Expectorant and relaxing, useful in case of inflammation of the respiratory tract, cough *

Scientific name: Thymus Capitatus

Production Area: Palazzolo Acreide (SR)

Period: June

Color: Green amber

Taste: Intense, spicy and floral

Crystallization: Medium and irregular crystal

Food matches: Grilled meat, aged and spicy cheeses

Annotations: Store in a cool, dry place and away from light

Honey can crystallize. This change is quite natural.

Even after the expiration date, the honey can be kept for several years.

* The hive products are not medicines but a long and constant use of them can help the effects indicated.